🍣 Sushi restaurants in Kanazawa
2 well-rated sushi spots within a 15-minute walk of central Kanazawa. Regular hours from Google; refreshed daily on demand. Confirm special hours before visiting.
Sushi in Kanazawa ranges from conveyor-belt (kaiten) chains where plates start around ¥120, to counter restaurants where the chef decides what you eat (omakase) for ¥10,000 and up. For a first night, a kaiten shop or a mid-range counter with a set menu is the easiest entry.
Sushi restaurants close earlier than bars — many by 22:00 — so eat first and drink after. The list below shows today's hours so you can tell which are still serving.
Local specialty: Nodoguro (Blackthroat Seaperch). Japan's most coveted white fish — oily, buttery, and almost impossibly rich. Found only near Kanazawa on menus at affordable prices compared to Tokyo. Ohmicho Market area seafood restaurants; Kappou Eiju in Katamachi for high-end preparation.
Sushi restaurants near central Kanazawa
Sorted by rating. Distances are from Kanazawa's centre. Hours come from Google and can change — the "open past midnight" mark means the place closes between 00:00 and 06:00 on at least one day.
- ★ 4.3 (3,541)907m · 11 min walk walk3-chōme-20-7 Ekinishishinmachi, Kanazawa
- ★ 4.0 (1,831)208m · 3 min walk walk1-chōme-51 Seito, Kanazawa
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Read before you go
Plan your night in Kanazawa
First night in Kanazawa? Go with a local guide
A guided bar-hopping or food tour gets you into the tiny places that are hard to walk into alone — and you learn how ordering works before you go solo the next night.
See tours in Kanazawa on KlookStay within walking distance of the nightlife
The last train leaves around midnight. A hotel near Kanazawa's bars means you can stay out as late as you like and walk home.
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Sushi restaurants in Kanazawa: common questions
How much does sushi cost in Kanazawa?
Conveyor-belt sushi runs ¥1,500–¥3,000 per person. A set (moriawase) at a counter restaurant is typically ¥3,000–¥6,000 at lunch and dinner. Omakase at a reputed counter in Kanazawa starts around ¥10,000 and can exceed ¥30,000.
Do I need a reservation for sushi in Kanazawa?
Kaiten (conveyor) shops don't take reservations — just queue. Counter restaurants with under ten seats generally require one, often days ahead; hotels can call for you. Mid-range places with set menus usually accept walk-ins early in the evening.
What's the etiquette at a sushi counter?
Eat each piece in one bite, soon after it is served. Dip fish-side down, lightly, and don't add wasabi to soy sauce at a counter (the chef already seasoned it). Hands or chopsticks are both fine. Ordering "omakase" means the chef chooses; "okonomi" means you order piece by piece.